Plantation Rum Mai Tai
Published ~ November 30th, 2021 | Updated ~ November 30th, 2021Author ~ Carl Busch
Tags ~ Rum |
It's Plantation Rum Week, and we make probably one of the most popular and well-known tropical rum cocktails, a Mai Tai. There are countless variations and rum options available, and today we chose to use 2 Plantation Rum offerings: their Isle of Fiji and Xaymaca rums. Watch to find out if splitting the liquor base with these two makes this tiki drink great, or if it falls short.
Ingredients
- 1 oz Fresh Lime Juice
- .25 oz Orgeat Syrup
- .25 oz Demerara Syrup
- .75 oz Dry Curacao
- 1 oz Isle of Fiji Planation Rum
- 1 oz Xaymaca Plantation Rum
Instructions
- Combine all ingredients into a shaking tin
- Add ice
- Shake for 15 seconds
- Strain into rocks glass over ice
- Garnish with lime wedge and sprig of mint